Are you unsure which single origin to try first? This single origin taster pack is a great place to start.
Ethiopia Yirgacheffe Grade 1 Natural 90+
Ethiopia, the birthplace of Coffee. This is a highly sought after, top commercially graded coffee. Ethiopia Yirgacehffe is part of the Sidamo region in southern Ethiopia. This region has a history and traditions of coffee that is free of pesticides for more sustainable and organic farming.
This is a well balanced & multi-dimensional single origin coffee. Think a hit of berries, with a finish of chocolate.
Colombia Supremo Washed
This year we have been lucky enough to work with a range of coffee from Gigante, Hulia, famously known for La Mano del Gigante, a work of art and viewpoint depicting a giant’s hand reaching from the mountains above Huila.
This a very popular well-rounded medium roasted coffee with a nutty dark chocolate fragrance, bittersweet nuts & cocoa flavour with a smokey wood aftertaste.
Single Origin Peru Villa Rica Natural
Featuring a 90+ cupping score this coffee is grown at the high hills of Pasco region in Villa Rica under UNESCO biosphere Reserve.
It has been uniquely fermented for 150 hours, which leaves for the highest quality Peru villa Rico natural coffee that offers a unique flavour of tropical fruits and chocolate in the cup.
Which single origin is going to become your favourite?