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WHY THE WOOD ROASTER ?
We’ve mastered the art of wood roasting coffee and have created the perfect ‘blend’ of art and science to become the leaders in roasting coffee with wood.We’ve achieved this by using an air roasting approach through our custom built, fully temperature controlled roaster, fuelled by wood. Enhanced with data logging technology that actively regulates the method of roasting, this one of a kind, state of the art roaster is able to utilise the dry heat to draw out the inherent flavours of the high quality beans we source with no smoke influencing the flavour. This means, we can deliver a roast that’s more consistent, cleaner, sweeter and full bodied.
When you work with The Wood Roaster, you partner with a team that truly understands the craft and business of coffee. Our experienced roasters and coffee professionals carefully manage every stage of the process from sourcing quality green beans to roasting and delivering exceptional coffee to our partners. Using state of the art roasting equipment, we ensure consistency and quality across our blends and single origin coffees. This also allows us to roast at scale for cafés, restaurants and commercial environments without compromising on flavour or precision. Based in Marrickville, Sydney, The Wood Roaster is well positioned to support your café or business with reliable supply, expert knowledge and coffee roasted to perform in every cup.
At The Wood Roaster, we understand how competitive the café industry can be, and our team is here to support you in delivering consistently great coffee. Our training sessions are designed to give your staff the confidence and knowledge to get the best out of every cup. Led by experienced coffee professionals, our training covers espresso preparation, latte art, filter and alternative brewing methods, as well as efficient workflow and best practices behind the bar. We focus on practical skills and real café scenarios so your team can perform at their best during busy service.
Our commitment to consistency extends beyond roasting and into the equipment we provide. Our range of espresso machines and grinders is carefully selected to deliver reliable performance and support a smooth, efficient café workflow. To keep your equipment performing at its best, our technical support team offers responsive emergency call-outs and preventative maintenance services, ensuring minimal disruption to your day-to-day operations. When you partner with The Wood Roaster, our experienced team will guide you through the setup of your café or business, providing the support and expertise needed to help you get started with confidence.
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