News

CO-VID 19 Like every business and individual at this time, The family at TWR are brainstorming ideas not only to keep our business running smoothly through this crisis, but also how we can help our community – the cafés we supply (and don’t!), the area surrounding our roastery, our families our friends and other business we have built up a relationship with. We love to offer a discount for all internet orders and through our contacts get you alternative milks, coffee pods, chocolate, chai etc. call us for a chat and we can help navigate through this crazy time together!...

The Wood Roaster team are continually developing ways to extract the best out of the beans. The man behind it all Kim Loupis, has integrated technology with a traditional method of roasting beans via wood fire heat. Our systems in place allow us to create recipes to perfectly complement each of the varieties of beans from different origins and keep our beans consistent and at the highest quality. Using Australian iron bark wood creates a dry heat at a higher temperature, the process is 4 times longer then Electric and gas but allows the heat to extract many of the...

We've officially done it! We've re-designed our online platform to simplify it all for our customers. Hopefully this will create a great platform that allows us to connect with our customers through blogs, trainings, articles and promotions.We want to hear from you, so if there is anything that you hear from us, we'd love to hear it. We expect to start using this space as a conversation for our amazing customers - so we can provide the necessary tools to make awesome coffee! Keep your eyes peeled, because we'll be going through the ins and outs of ALL our coffee knowledge in the following weeks! The Wood...