Where in the world does our coffee come from?

Where in the world does our coffee come from? - The Wood Roaster

LEARN ABOUT THE DIFFERENT COFFEE REGIONS

What are the main coffee regions around the world? There are good areas and bad areas for growing coffee, with the prime area being known as the Bean Belt — and within that area, there’s a whole lot of coffee diversity. 

AFRICAN COFFEE BEANS

Coffee from this region is famous for its fruity, floral and berry tasting notes. All in all, African coffee beans are packed with flavour! ⁠

Explore our African coffee:

EthiopiaRwanda

CENTRAL AMERICAN COFFEE BEANS

Coffee from the Americas tend to be well balanced with nutty, chocolaty & spicy notes. These coffees are often rich with notes of dark chocolate.

Explore our Central American coffee:

SOUTH AMERICAN COFFEE BEANS

Many South American coffee beans have chocolate flavours and are known to be slightly sweeter than Central American coffee beans. These coffee beans have a slight sweetness that tastes almost like milk chocolate.

Explore our South American coffee:

PeruColombia GeishaColombia Pink Bourbon HoneyColombia Passionfruit Geisha


Older Post Newer Post