Suzanne Rutherford
What Can You Do with Used Coffee Grounds? (Eco-Friendly Ideas!)
If you’re a coffee lover, you probably go through a lot of coffee grounds. But instead of tossing them in the bin, did you know they can be repurposed in some pretty useful (and sustainable) ways? From enriching your garden to freshening up your home, used coffee grounds are packed with benefits—so don’t let them go to waste! Here are some clever, eco-friendly ways to reuse your coffee grounds.
Suzanne Rutherford
The Wood Roaster’s Unique Approach: Why Air Roasted Coffee Tastes Better
At The Wood Roaster, we take a unique approach to coffee roasting—one that sets us apart from traditional drum roasting methods. Our custom built roaster is fuelled by wood and uses a unique air roasting technique, delivering a cleaner, more consistent and flavourful coffee experience.
Suzanne Rutherford
What’s the Difference Between Coffee Blends and Single Origin Coffee?
If you’ve ever browsed specialty coffee options, you’ve likely come across the terms single origin and coffee blend. But what do they mean, and how do they impact the coffee in your cup?
Suzanne Rutherford
Does the type of water I use affect my coffee’s taste?
When it comes to brewing the perfect cup of coffee, most people focus on the quality of their beans, the grind size, or the brewing method which are all important elements. But what about the water? Since coffee is about 98% water, the type of water you use can have a big impact on your brew. Let’s dive into how water quality affects coffee taste and what you can do to improve your daily cup.
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